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SNACK PLATES

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CHILDREN 'S MENU

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DESSERTS

      M = egg free  I  L = lactose free  I  G = gluten free  I  V = vegan  I Vt = vegetarian

   Starters

French fries / sriracha and lime mayonnaise (M L G V) 4,5 € 


Sweet potato fries / ranch sauce  (G Vt) 5,5 


Warm quinoa and lentil salad with vegetables and Indian fried cheese with honey / raspberry vinaigrette (Vt) 9 €

Warm quinoa and lentil salad with vegetables and crispy tofu / raspberry vinaigrette (Vt, L) 7,5 €


Smoky sun dried tomato hummus / teriyaki carrot, grilled ciabatta  (M L V) 5 € 

Bruschetta with salsa / pear, apple, shallot, thyme (M L V) 4,5 € 


Caesar salad / parmesan, Caesar dressing, romaine lettuce 5,5 €  

          Caesar salad extras:
          crispy chicken and bacon 4
 € 
          prawns 4,5 € 

Vegan Caesar salad with tofu / yeast, cashew dressing (V) 9 € 

Mussels / cream wine sauce, crispy ciabatta (small / large) (M) 7,5 € / 13 €

 

SNACK PLATES

 

Snack plate for one / two / cheeses from Nopri farm, chorizo, prosciutto, crudo, olives, grapes, grilled ciabata  9 € / 16,5 €  

 

Vegetarian snack plate for one / two / crispy tofu, smoky sun dried tomato hummus, teriyaki carrot, grilled ciabatta, sriracha and lime mayonnaise, salsa with pear, apple, shallots and thyme  
 9 € / 16,5 € 

  Soups

Seafood soup / pike perch, prawns, mussels (M G) 5,5 € 

Tomato and smoked cheese puree soup / crispy garlic thyme croutons (Vt) 5,5 € 

  Main courses

Pulled pork burger / fries 7,5 €  
 

No-chicken burger / fries (M L V) 11 €  

Beef burger / brioche bun, truffle cheese, red onion marmalade, fries  12 

Sauce: sriracha-lime mayonnaise / mustard mayonnaise / ranch sauce 1 €

 

Beetroot risotto with goat cheese / parmesan (Vt) 7,5 €
 

Beetroot risotto with roasted seeds / parmesan (Vt, L) 7 € 

Chicken breast / butter fried almond potato, warm red cabbage salad, creamy citrus sauce 10,5 €   
 

Duck fillet / butter fried almond potato, honey and mustard carrot, wine sauce (M G) 16,5 

Pike perch / warm creamy bacon and cabbage salad (M, G) 11 €  

Ribeye / cauliflower and potato puree with truffle, asparagus, chanterelle sauce (M G) 18,5 €  

  Desserts

Ice cold blue cheesecake / berry dressing  5,5 €


Chocolate fondant with ice cream / berry dressing  5 


Mango sponge cake / matcha and lemon cream / raspberry jam (V, L) 5 €

Creme brulee / (G, Vt) 5€

  Children's menu

Butter fried almond potatoes with creamy chicken sauce / cucumber (M)  5,5 €


Spaghetti with creamy meatball sauce / cherry tomatoes 5,5  


Vanilla ice cream / berry dressing (G) 4,5 €